Friday, July 4, 2008

Baked Beans

Low and slow folks, that's the name of the game.

4 - 5 Cans (16.5 oz) Busch's Baked Beans (Yes, they ARE better)
1 C. Dark Molasses
1/2 C. Ketchup
1 Red Onion - Diced
1/2 lb. Bacon - Diced
2 Tbs. Coleman's Dry Mustard

Mix all the stuff. dump in large greased baking dish. If it look perilously close to the top? Put a baking sheet underneath so you don't drip in your oven. Set your oven to 275 degrees and bake for six hours.

No comments: